| Product Name | Bis-ACV |
| Purity | HPLC>95% |
| Description | Dimer of ACV, the key intermediate in the biosynthesis of all penicillins and cephalosporins by eukaryotic and prokaryotic microorganisms. |
| Storage | -20°C |
| References | Y.Aharonowitz et al., Biotechnology, 11, 807 (1993) J.M.Castro et al., Appl. Microbiol. Biotechnol., 22, 32 (1985) S.Wolfe and M.G.Jokinen, Can. J. Chem., 57, 1388 (1979) T.Konomi et al., Biochem. J., 184, 427 (1979) |
| Molecular Weight | 724.85 |
| Sequence (One-Letter Code) | |
| Sequence (Three-Letter Code) | (H-Aad(Cys-D-Val-OH)-OH)₂ (Disulfide bond) |
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